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Beef Pastrami – Fully Cooked

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Items per package:1 lb of sliced pastrami – fully cooked
Average package weight: 1 lbs
Average Cut Thickness: 1/16-1/8 inch slices
Cookery Methods:Panfry, Broil, Roast
Bones: Boneless
Major Muscles: Obliquus abdominus exturnus, Rectus abdominus, Transversus abdominus
Primal: Rib

$4.50 per pound. Order total will be calculated @ time of pickup.

Cured With:Water, Salt, Brown Sugar, Cinnamon, Ground Ginger, Black Pepper, Allspice, Sodium Nitrite