Lamb Neck Slices
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Items per package:1-2 slices
Average package weight: 1.5 lbs
Average Cut Thickness:3/4 inches
Cookery Methods: Braise, Cook in Liquid
Bones: Cervicle Vertabrae
Major Muscles: N/A
Primal:Shoulder
$2.00 per pound. Order total will be calculated @ time of pickup.