Ram Country Meats
 

Lamb Products are heavily in stock, and we will continue cutting lamb for the next few weeks.
 
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Lamb Loin Chops
 

Rosemary and garlic are a Lamb Loins Chop's best friends, FYI. This tender cut of meat is a fan-favorite; 4 chops per package. Perhaps you have a Date Night coming up? 
 
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Lamb Bone-In Leg Roast
 

Fantastic for a simple roast with garlic and herbs. $5.99 per lb.  
 
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Lamb Boneless Sirloin Roast
 

If you've never cooked lamb before, a Lamb Sirloin Half might be a great, cost-effective option for your first time. Slow-cook this small boneless cut in a delicious stew for dinner; stay warm this winter! 
 
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Lamb Rib Roast, Frenched
 

Oh la la! Embrace your inner gourmet chef with this fancy-shmancy cut. Impress somebody for Valentine's Day. Or, just have a cool-looking dinner (#treatyourself). Epicurious.com has a timeless and classic recipe here. 
 
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CSU Meat Sciences
 
350 W. Pitkin St.
Colorado State University
Fort Collins, CO 80523-1171
Bldg.: Animal Sciences 102
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Frequent Buyer's Club
 

Don’t forget about our frequent buyers’ club! You will receive a punch on your card for every $10 you spend on our products. Once you have received 10 punches (or $100 in purchases), you will receive $10 off of your next purchase of $20 or more!

 
 
 
 
 
 
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